Meet our Chef, Christos Karagiannis.
Coming from a family with rich culinary history, Chef Christos has spent the last decade experimenting with different food cultures and cooking styles. He is experienced in the demanding culinary scene of Santorini and extremely gifted.
His cooking approach is defined by innovative flavor pairings enhanced by seasonal food, creative presentation, and cutting-edge techniques. Let him guide you on a journey of exquisite tastes.